Except for sights like Disneyland, Ngong Ping Cable Automotive, and Victoria Peak, one of many highlights of a visit to Hong Kong is the meals. Its culinary scene provides quite a bit to meals lovers. From conventional Cantonese meals to Michelin-starred eating places to worldwide flavors, you’ll absolutely have a contented tummy throughout your journey. Whether or not you’re craving some siomai, a bowl of wonton noodles, or roasted duck, Hong Kong has one thing to fulfill your urge for food.
We perceive that a number of us journey on a funds, particularly those that are going to Hong Kong as their first worldwide vacation spot. Don’t fear — regardless of being an costly metropolis normally, there are nonetheless meals locations which can be comparatively reasonably priced right here. There are additionally some which can be on the pricier facet, however could be actually price to attempt. In case you’re heading to Hong Kong quickly, you may need to take a look at a few of these eating places and meals spots which have earned a spot on our must-try listing.
This listing is in no specific order.
Tsim Chai Kee
Probably the most common budget-friendly meals spots in Hong Kong is Tsim Chai Kee, which has a number of branches throughout town. The one on Wellington Road even holds a Michelin Bib Gourmand recognition, so count on the strains to get actually lengthy, particularly throughout lunchtime. Luckily, there are different branches to take a look at.

On our current journey, we visited the Queens Highway Central department, which is situated in a basement. Tsim Chai Kee is well-known for its noodle soup, and it completely lives as much as the hype. Their freshly made egg noodles have the right springy texture. You may select from quite a lot of toppings, together with fish balls, sliced beef, and their signature pork and king prawn wontons. You may also go for a mixture of toppings, however the broth stays the identical — simmered for not less than 5 hours every day to develop deep shrimp and fish flavors with simply the precise degree of saltiness.


We tried the wonton noodle soup, and the prawns inside had been excellent. Regardless of the filling additionally containing pork, the prawn taste nonetheless stood out. It’s simply among the best noodle soups we’ve had, and at simply HKD 40 (round P300) per bowl, it’s an excellent deal. In Hong Kong’s dear restaurant scene, P300 is taken into account low cost, so don’t be too shocked by meal costs when eating out right here!
TSIM CHAI KEE
Branches: Wellington Road and Queens Highway Central in Central (Hong Kong Island); Temple Road in Jordan and Ivy Road in Tai Kok Tsui (Kowloon)
Opening Hours: Wellington Road, 11:00 AM – 9:30 PM (Each day); Queens Highway Central, 11:00 AM – 9:00 PM (Each day); Temple Road, 10:30 AM – 7:15 PM (Mon-Sat) & 10:30 AM – 4:00 PM (Solar); Ivy Road, 11:30 AM – 8:30 PM (Tue-Sat) & CLOSED (Solar-Mon)
What to Eat
One other Michelin-recognized spot in Central is What to Eat, a restaurant identified for its Taiwanese-style beef noodle soup. As quickly as we entered, we had been greeted by partitions adorned with newspaper and journal clippings showcasing the restaurant’s options, together with the nice and cozy smiles of the workers.
The meat noodle soup is priced between HKD 85 to HKD 95, relying on the toppings you select. We opted for the beef noodle soup with ribs (HKD 85) and the one with tendon and meat (HKD 89), and each dishes had been improbable! The meat chunks had been massive and braised to perfection, tender and filled with taste. The broth was wealthy and savory, not too oily, and reminded us of a memorable beef noodle soup we had in Kaohsiung, Taiwan.


The noodles had been thick and al dente, simply the best way we like them — chewy and satisfying. We additionally tried their egg roll with cheese (HKD 39), which was a scrumptious facet. The eggs had been thinly unfold, folded, and minimize. Inside, the eggs had been comfortable and moist, with cheese that oozed out and even stretched with every chunk, making it an ideal complement to the hearty soup.
WHAT TO EAT
Word: As of this writing, What to Eat is PERMANENTLY CLOSED. However we’re protecting it on this listing in case they re-open sooner or later.
Dim Sum Sq. Kitchen
Full of glorious meals spots, Central is a go-to district for meals excursions, and we had been fortunate sufficient to affix one. And Dim Sum Sq. Kitchen — one other gem within the space — is one in all our stops.
We had a beautiful expertise right here since we’re huge followers of dim sum. It provides scrumptious dishes like har gao (shrimp dumplings) for HKD 37, siu mai (pork and shrimp dumplings) for HKD 34, spring rolls with pork and shrimp for HKD 26, and crispy BBQ pork buns (fried siopao asado) for HKD 26. Every dish usually has three to 4 items, relying on the merchandise.


Whilst you can undoubtedly go to Dim Sum Sq. Kitchen by yourself, becoming a member of a meals tour is a good concept for those who’re trying to expertise a full afternoon of consuming. There are many choices in Hong Kong, and we went with Hong Kong Foodie Excursions, which turned out to be an incredible expertise. The tour contains six meals stops, however in between, you additionally get an opportunity to discover native markets, temples, and extra, supplying you with a pleasant break between every chunk.

Among the finest issues about becoming a member of a meals tour is the managed parts, so that you gained’t get too full too rapidly. Plus, there’s no strain to order quite a bit, particularly when the servings are fairly beneficiant!
DIM SUM SQUARE KITCHEN
Deal with: 78 Jervois Road, Sheung Wan, Hong Kong Island, Hong Kong
Opening Hours: Each day, 10:00 AM – 10:00 PM
Tim Ho Wan
You’re most likely already acquainted with Tim Ho Wan, particularly because it’s additionally out there within the Philippines. Nonetheless, it initially began in Hong Kong again in 2009, so it’s undoubtedly price including to this listing. Whereas the primary retailer was in Mong Kok, the department in Sham Shui Po holds a Michelin Bib Gourmand recognition.

Throughout our go to, we dined at their department in Central, which is conveniently close to Hong Kong Station. We had been on our method to the airport when starvation struck, so we determined to cease by. We tried their well-known baked bun with BBQ pork (HKD 33), which reminded us of siopao asado. We additionally ordered siu mai and ha kao (HKD 40-42). Whereas it was a bit dearer than different dim sum we tried, the standard and style undoubtedly made it well worth the value.

We additionally explored a number of extra dishes from the menu, together with a rice bowl topped with minced beef and fried egg (HKD 42) and rice noodle rolls with pig’s liver (HKD 32). The rice noodle rolls had been comfortable and never rubbery, with the pig’s liver having no disagreeable aftertaste. It paired splendidly with the soy-based sauce. The feel was a bit uncommon for the reason that liver and noodle rolls had been each comfortable, nevertheless it nonetheless made for a tasty dish.
TIM HO WAN
Branches: Sham Shui Po, Olympian Metropolis, Central, K11 Artwork Mall, Tseung Kwan O, West Kowloon, and Sha Tin
Opening Hours: For the working hours of every department, you’ll be able to take a look at the official web site right here.
Mak Man Kee
Mak Man Kee is a well known noodle restaurant persistently featured within the Michelin Information’s Bib Gourmand listing. Situated within the Jordan space on Kowloon facet, this unassuming spot has been serving locals for over 60 years, and it has develop into an establishment within the space. Regardless of its humble exterior, it has earned a robust following for its scrumptious and reasonably priced choices.

Although the restaurant is common for its wonton noodle soup, which has garnered reward from Michelin, we had been craving one thing completely different. After a lot noodle soup on our journey, we determined to attempt its dry noodles with pork and hoisin sauce (HKD 50). The noodles had been skinny and agency — texture, however the dish itself was in contrast to something we’d had earlier than. It reminded us of a mixture of menudo and pansit, an fascinating fusion of flavors and textures.
In case you resolve to go to Mak Man Kee, we extremely suggest making an attempt their signature noodle soup. It’s the dish that made the restaurant well-known and actually embodies what they do greatest.
MAK MAN KEE
Deal with: G/F, 51 Parkes Road, Jordan, Kowloon, Hong Kong
Opening Hours: Each day, 12:00 PM – 12:30 AM
Samsen
Samsen is a Thai restaurant in Hong Kong that we discovered by likelihood in Central throughout a storm, and it turned out to be a welcome break from the same old Chinese language delicacies we had been having fun with. Whereas it’s on the pricier facet, the meals was extremely good, and it has earned a Michelin Bib Gourmand award. Even when it didn’t have that recognition, the flavors would nonetheless make it price recommending.

We began with som tam (HKD 112), a pounded papaya salad with toasted peanuts, dried shrimp, and tamarind sauce. It was scrumptious, however extremely spicy! For the principle programs, we had khao soi (HKD 158) and pad thai (HKD 158). The khao soi was a standout, with bouncy egg noodles swimming in a wealthy, curry-based broth, huge tender items of curried rooster, and crispy fried noodles on high. It was additionally garnished with coriander, spring onions, and a slice of lime for a citrusy punch. The pad Thai was equally spectacular, with completely cooked rice noodles and tiger prawns coated in a candy tamarind sauce, topped with peanuts, bean sprouts, and served with contemporary inexperienced mango on the facet.
Whereas the meal was superb, it’s undoubtedly on the costly facet, so we would not return, to be trustworthy. Nonetheless, it’s completely price making an attempt, particularly for those who’re craving genuine Thai flavors whereas in Hong Kong.
SAMSEN
Branches: Central, Sheung Wan, and Wan Chai
Opening Hours: For the working hours per department, you’ll be able to take a look at the official web site right here.
Lin Heung Kui
Identified for its scrumptious Cantonese dishes and conventional teahouse environment, Lin Heung Kui is one other well-loved restaurant in Hong Kong. We truly stumbled upon this place accidentally throughout one in all our current journeys. It was near our lodge in Sheung Wan, and we found it whereas searching the Michelin app. Except for being a well-liked native spot, it additionally holds a Michelin Bib Gourmand quotation.
The restaurant is situated on the third flooring of the constructing, and stepping inside appears like getting into a basic Cantonese teahouse, full with push carts. A lot of the clients had been aged locals, and whereas the workers didn’t communicate a lot English, they had been extremely heat and affected person. Even the entrance desk workers was very pleasant, making your complete expertise gratifying.
Out of all of the eating places we tried in Hong Kong, this was my favourite, regardless that we didn’t get to style their most well-known providing, which is dim sum. We arrived for dinner and had been informed that their dim sum sells out by lunchtime, which simply goes to point out how in-demand it’s.
Since dinner service primarily options dishes meant for sharing, we ordered a barbecue platter that included soy rooster and roasted goose. It price HKD 168 (round P1250) and is sufficient for a gaggle. The meats had been completely scrumptious! The rooster was juicy and tender, whereas the goose, which is usually dry and bony in my expertise, was surprisingly moist and fatty. It was slightly greasy, however in the perfect, most indulgent approach. We additionally tried its seafood and various vegetable claypot, one other dish made for sharing. The squid, fish, and shrimp had been extremely contemporary, however the Chinese language cabbage within the broth barely overpowered the seafood flavors.


In case you go to earlier within the day, they provide rice toppings from 10:30 AM to 4:00 PM for as little as HKD 55. From 2:30 PM to 4:00 PM, additionally they serve noodle toppings beginning at simply HKD 39, making it an excellent choice for an reasonably priced but satisfying meal.
LIN HEUNG KUI
Word: We final visited in October 2023, however as of June 2025, the enterprise is marked “PERMANENTLY CLOSED”. When you’ve got a extra up to date data, please tell us within the remark part. Thanks!
The place to Keep in Hong Kong
Hong Kong could also be small, nevertheless it boasts loads of lodging choices for vacationers. It’s divided into three essential areas — Kowloon, Hong Kong Island, and the New Territories. Mong Kok and Tsim Sha Tsui are situated in Kowloon, town middle’s conventional facet, whereas the Central Enterprise District is discovered on the extra trendy Hong Kong Island. The New Territories area is house to Hong Kong Disneyland and Hong Kong Worldwide Airport.
The most effective space to remain is determined by your itinerary, however you’ll be able to take a look at our WHERE TO STAY IN HONG KONG article for a extra in-depth clarification. For fast reference and suggestions, listed here are a number of the high lodging in Hong Kong based mostly on on-line person opinions.
- iClub Sheung Wan Resort, Hong Kong Island. Verify Charges & Availability! ✅
- Ibis Hong Kong Central & Sheung Wan Resort, Hong Kong Island. Verify Charges & Availability! ✅
- Mini Central, Hong Kong Island. Verify Charges & Availability! ✅
- B P Worldwide, Kowloon. Verify Charges & Availability! ✅
- Stanford Hillview Resort, Kowloon. Verify Charges & Availability! ✅
- Metropark Resort Mongkok, Kowloon. Verify Charges & Availability! ✅
- Dorsett Mongkok Hong Kong, Kowloon. Verify Charges & Availability! ✅
- Novotel Citygate Hong Kong Resort, New Territories. Verify Charges & Availability! ✅
- 4 Factors By Sheraton Hong Kong Tung Chung, New Territories. Verify Charges & Availability! ✅
- Regal Airport Resort, New Territories. Verify Charges & Availability! ✅
Seek for extra Hong Kong Inns!
Have Peace of Thoughts Whereas Touring!
Getting a journey insurance coverage is elective, however we extremely suggest this, particularly when touring overseas. Journey might be unpredictable, and although we hope we’ll by no means use it, having it provides us peace of thoughts in case of sudden delays, cancellations, or emergencies.
For worldwide locations, take into account PGA Sompo’s TravelJOY Plus insurance coverage. You may GET IT HERE. Don’t neglect to make use of WORTHIT for a particular reasonably priced charge.
Updates Log
2025 6 7 – First uploaded